Artisanal Pairing Party

Clammer Dave with Chefs Aaron Deal, Steven Satterfield, Joshua Hopkins and Justin BurdettG&G Club members enjoyed an intimate evening of fine wines and spectacular food at Perrine’s Wine Shop in Atlanta.  Chef Steven Satterfield of Miller Union exhibited his subtle, rustic style to pair perfectly with Sommelier Perrine Prieur’s thoughtful wine picks.  Special thanks to Satterfield who pooled a star team, including guest chefs Joshua Hopkins, STG Trattoria; Justin Burdett, Miller Union; Aaron Deal, River and Rail; and Clammer Dave, who hosted the tasting table for a lively, delectable gathering.

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